Succulent Crab, oh how I wait for every friday to break your shell and boil you for exactly 8 min to perfection. I then carefully break your little arms and dip your perfectly formed white meat into a delectable sauce of butter and garlic. Then all the tantalizing fun begins as I slowly apply the juicy goodness in my mouth as I savor every tasty drop. This is how I eat Crab!Every friday a crab boat comes into Skagway's small boat harbor and sells crab to all the locals for $6 a crab. So worth every penny. Last friday I ran into him on the dock by accident and magic happened as I bought 12 crabs for everyone. It was fantastic so I hope you enjoy the pics.
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